Get Admission Alerts by SMS
Bachelor of Catering Technology and Culinary Arts (BCTCA) Certificate Course in Food Production and Patisserie (CCFPP) Diploma in Cruise Galley Operations (DCGO)
Start Date : 31 May 2010
Application Form is availed from the academy’s Administration Office on payment of RS. 500/- in cash or D.D. drawn in favour of Paragon Educational Society, payable at Hyderabad.
Application
form can also be downloaded from our website & the filled in
Application form has to be sent accompanied with D.D of RS. 500/- drawn in favour of Paragon Educational Society, payable at Hyderabad.
http://www.iactchefacademy.com/3years.html##
Bachelor of Catering Technology and Culinary Arts (BCTCA)
- Candidate should be 17 years of age at the time of commencement of the course.
- A pass in any 10+2 scheme approved by the Osmania University with minimum of 50% aggregate marks in any stream.
- Candidate
for who English is not their medium of instruction must demonstrate
competency in English. In the selection procedure at the time of
enrollment.
- Non Resident Indians (NRI) should submit their relevant documents.
Certificate Course in Food Production and Patisserie (CCFPP)- Candidate
should be minimum 16 years of age on or before the date of commencement
of the course and not more than 25 years (30 years in case of SC &
ST candidates).
- A pass in Senior Secondary Certificate (SSC) with English as medium of instruction
- Candidates completing SSC in languages other than English should demonstrate competency in Englishduring the selection process.
- Experience in Food / Culinary Industry is recommended but not necessary.
- The candidate should submit photocopies of all relevant certificates along with the application
Diploma in Cruise Galley Operations (DCGO)
- Candidate should be minimum 21 years of age on or before the date of the course.
- Bachelor
of Hotel Management / Diploma in Hotel Management / Bachelor of
Culinary Arts with a minimum of one year experience in professional
food service operations.
- The candidate should submit photocopies of all relevant certificates along with the application.
6-3-1219/6A, Umanagar, Begumpet
Hyderabad
Andhra Pradesh
Phone-No:
040-23418064
Fax:
040- 23403440
Email: mailto:info@iactchefacademy.com,%20iactca@yahoo.co.in
Website:
www.iactchefacademy.com
Important Dates
|
Start Date | Monday, 31 May, 2010 |
|
Get Admission Alerts by SMS
|